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Weddings Hotel SerpianoWeddings Hotel Serpiano

Menu Sterlizia

Welcome aperitif


At the table

Beef tartare with cherry tomatoes cooked in extra virgin olive oil on 36 month-Parmesan cream and leek straw


Roast ravioli with smoked veal on porcini mushroom soup, garnished with steamed prawns


Angus Beef cut glazed with roast sauce with potato mash and crunchy vegetables


Small glass of yoghurt and fruit


Our pastry chef's wedding cake




CHF 139.- per person.

Wines and Drinks included.

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Hotel Serpiano

Via Serpiano

6867 Serpiano - Switzerland

Tel +41 91 986 20 00


IVA: CHE-496.518.926




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